模板:人體溫度
體溫分類 | |
---|---|
低溫 | <35.0 °C(95.0 °F)[1] |
正常 | 36.5—37.5 °C(97.7—99.5 °F)[2] |
發燒 | >37.5或38.3 °C(99.5或100.9 °F)[3][4] |
高熱症 | >40.0或41.5 °C(104.0或106.7 °F)[5][6] |
注意:發燒和高燒之間的差異是潛在的機制結果。 不同的來源有不同的臨界值用於發燒,高燒. | |
參考資料
- ^ Marx, John. Rosen's emergency medicine: concepts and clinical practice. Mosby/Elsevier. 2006: 2239. ISBN 978-0-323-02845-5.
- ^ Karakitsos D, Karabinis A. Hypothermia therapy after traumatic brain injury in children. N. Engl. J. Med. September 2008, 359 (11): 1179–80. PMID 18788094. doi:10.1056/NEJMc081418.
- ^ Axelrod YK, Diringer MN. Temperature management in acute neurologic disorders. Neurol. Clin. May 2008, 26 (2): 585–603, xi. PMID 18514828. doi:10.1016/j.ncl.2008.02.005.
- ^ Laupland KB. Fever in the critically ill medical patient. Crit. Care Med. July 2009, 37 (7 Suppl): S273–8. PMID 19535958. doi:10.1097/CCM.0b013e3181aa6117.
- ^ Manson's Tropical Diseases: Expert Consult. Saunders. 2008: 1229. ISBN 978-1-4160-4470-3.
- ^ Trautner BW, Caviness AC, Gerlacher GR, Demmler G, Macias CG. Prospective evaluation of the risk of serious bacterial infection in children who present to the emergency department with hyperpyrexia (temperature of 106 degrees F or higher). Pediatrics. July 2006, 118 (1): 34–40. PMC 2077849 . PMID 16818546. doi:10.1542/peds.2005-2823.